Post your epic food pics here, they don't have to be of food you've made just food that you've eaten that you'd like to share =3 Post where you had this culinary deliciousness, whether it was out at a cafe / restaurant etc, whereabouts you were when you ate it, and your thoughts on the food in question.
Please keep pictures fairly small, so they don't overtake the whole post. 800x800 px max please, or if you'd rather link them you can do that too, but I'd prefer this thread to be a gallery rather than a list of links.
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8 months, 1 week ago
Going to be making these today:
Will post my results later!
8 months, 1 week ago
Awesome!! Look forward to seeing the results.
8 months, 1 week ago
Yosh~
I'm not a good cook (have to learn from you guys I guess) and I enjoy taking photos of beautiful food as food can be another form of art. XD
Lemme start with some desserts I've eaten during my Singapore trip last year, which is actually a form of Chinese desserts which can be found in the Asian regian (Hong Kong and Taiwan mostly XP) :
Mango with pomelo and sago
The taste of this one is sweet and unique. It is way better than the one that I've eaten at my own state here. XP A blend of sweet and sour with a generous serving of sago (a starch extract from a plant which is transparent like tiny beads). Ahhh...I miss this shop suddenly.
Mango and strawberry snow ice
Different flavours to choose from (I can't really recall as I deleted the photos of the menu XP) I ate this during a rainy day and nearly freeze. X3 Anyway, the taste is both sweet and sour, due to the strawberry and mango puree. I like the tiny balls (which I have no idea what it is called) that poped in your mouth while eating. =3
Hmm...this is from a dessert shop located in Singapore's China Town and lots of blogs online recommended this as it is famous over there. This is the link of my blog: http://facade85.blogspot.com/2011/12/mei-heong-yuen-dessert-chinatown.html
I'll keep on sharing once I keep my blog updated. =3
8 months, 1 week ago
Wow Ree, that second one looks interesting xD But the first dessert sounds delightful, mmmm =3
8 months, 1 week ago
They are delicious and good for a hot sunny day. I insisted to nom it though it was a rainy day, or I should say rainy December days when I went there last year. XD How good if we could teleport and share food. <3
8 months, 1 week ago
Made these today. Filipinos cook their meat well done, unaware of how the bit of pink gives the flavor.
My friend took this picture and he believes that using instagram somehow makes the food more delicious. As a result, the pink became a bit hard to see.
Flavor is "throw random spices at it and see what happens", but it's mostly lemon and pepper.
8 months, 3 days ago
Mmmmmm I love Lemon Pepper seasoning, and that looks like awesome tastiness!
8 months, 1 week ago
these are from a shoot we did with my partners some time ago. Don't ask me what these things are though; they are all veggie stuff, and I'm a carnivore.
8 months, 1 day ago
I went to a beautiful cafe known as the Nostalgie Cafe yesterday and managed to nom some amazing pasta and a pizza.
They are not very expensive, unlike the classy restaurant that will burn a hole in your pocket, but I enjoy the dining ambiance of the cafe. XD
Aglio Olio (Spaghetti with garlic, olive oil, olives, chili, cherry tomatoes and pan fried prawns)
The prawns are fresh and big. Plus, the cheese powder on the speghetti is a plus. XP
Pesto (Fettuccini in home made Pesto sauce with cherry tomatoes, chili, olives and pan fried chicken breast)
It tastes good because of the herbs, the chicken is kinda tough though.
Penne Arrabiata (Penne in home made spicy tomato sauce with pan fried fish)
Tried pasta with fish for the first time and it is good. They marinated the fish well and thus it tastes great.
The beverages. I like the mini glass jugs. XP
Feel free to have a look at the unique interior design at my blog since I only posted the photos of the food at Facade 85
6 months, 1 week ago
Love the look of the mini jugs as glasses, that's awesome xD Looks so summery and refreshing!
6 months, 1 week ago
I love the mini jugs too. It is adorable. X3 More photos to come. XD
6 months, 1 week ago
6 months, 1 week ago
hehe lol Bro, and wew I'm so jelly. I had a jam sandwich for dinner, nothing so exciting as Sushi =(
6 months, 6 days ago
OMG!! photos above me drive me crazy! i'm on a diet........well it will be end today..
5 months, 3 weeks ago
lolz...more photos are coming. so, be well PREPARED!!! XD
5 months, 3 weeks ago
Mew mew!
Back from Seoul at last, with tons of photos taken (including food, of course. XD)
Now, let me start my showing off the street food nomed when I was in Myeongdong. x3
This is yummy. Each skewer is made by using 1 potato! I went =O while watching the man prepared.
Sausages together with fish cakes (there are rice cakes within the fish cakes) skewer. Love the sausages with chili sauce and mustard.
Fish cake skewer with chili sauce.
A store selling street food, such as blood sausages, tteokbokki, fish cakes skewer, sausages and best of all, french fries hot dog! yay!
Tteokbokki (korean rice cakes) with fish cakes and spicy sauce. Had this at City Hall's Lotte Mart (a local department store)
Cotton candy in cups. Took this photo for fun XP
Caramelised sweet potatoes. Not that tasty though. xd
Description can be read here, in my blog
More photos coming..... yesh~ X3
5 months, 3 weeks ago
When to this shop knwn as Jaksal Chicken during my visit to Korea and it is one of the outlet opened by a Hallyu Star ( i'm not a fan, went there just to nom XP)
The interior of the oulet. Kinda cosy due to the dim lighting. XD
The snack and preserved radish served before the meal.
The tasty chicken. I like the aroma as sesame seeds are used to prepare this dish. It is pretty spicy though.
Rice cakes and ramyun (ramen) with cheese iin a hot pot. I do not fancy the cheesy flayvour though. The ingredients are rice cakes, ramyun (noodles), leek, cheese, cabbage and mushroom.
More photos to come. I'll upload more once I've written the next entry of my blog. XD
4 months, 2 weeks ago
Made some Pork Strips in Honey today for New Year's Eve!